DISHES OF COLOMBIA
You will not find gourmet kitchen, rather something like apology for food. In Colombia the food is plentiful, so come prevented.
The main ingredient of typical Colombian food is meat (of different types), accompanied with rice, beans and sometimes almost always potatoes. Despite this, variations in the preparation that are around the country are delicious and can enjoy unsurpassed feasts. Here are some of the most popular:

Paisa tray PaisaBandeja
A monstrous dish. Paisa tray comes with ground beef, pork rinds, avocado, salsa, eggs, beans, rice, a small corn bread, and often, 2 or 3 types of sausages. As the name says, it is more common in the paisa region of the country and find the largest and most delicious in Medellin portion.

Fried fish FritoPescado
There are many variations of this dish, but the most popular come with crappie, catfish or Sierra. The fish is fried whole so most times served as water wine, served with rice, beans, salad and fried plantain.

AjiacoAjiaco
The Ajiaco is a soup made with three different types of potatoes (Colombia has a variety), chicken, capers, corn and rice. There are always discussions about where to get the best chili sauce, so we recommend the Santafereño Ajiaco found in Bogota.

Sancocho
Sancocho is a soup that is prepared in different ways, depending on the region. The fish is very popular, although this soup is like a mixed grill as it is prepared with different types of meat such as chicken, beef, pork and sometimes more variety. One of the best can be found at Andrés Carne de Res.

lechona
The suckling pig is a typical dish of the region of Tolima consisting of pork stuffed with peas, onions, rice and several species (with its visible head) and is accompanied by arepas. To ensure that the meat is tender, the suckling pig is cooked for up to 10 hours on low heat.
 The real lechona (pride and tolimenses), without rice is cooked and has much more flavor than that found in Bogota.

Posta Negra NegraPosta
Black Posta is a traditional dish of the Caribbean Coast, especially Encartara. Thanks to the changes in its preparation, it is very difficult to prove two identical dishes in different places, but basically consists of thinly sliced ​​beef marinated with onion, vinegar, garlic and other herbs. It is served with rice.

Mote of QuesoMote Cheese
Mote Cheese is another dish on the Caribbean coast. It is a soup made with onions, garlic, lemon, coastal cheese and yams or cassava.

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eats typical of st patrick 

the isish fry 

Growing up in Ireland, we never ate corned beef and cabbage on St. Patricks Day — nor did anyone we know. It's an American-Irish tradition, that just doesn't exist in Ireland. On our national feast day at home, we eat regular Irish food and perhaps drink a little extra to celebrate the day. Here are just some of the different Irish foods you might find us eating on Paddy's Day (definitely not called St. Patty's Day), plus a well-known Irish hangover cure.

Irish Soda Bread

Soda bread is a staple in Ireland. Brown soda bread is made with  whole wheat flour, buttermilk, and baking soda; and white soda bread is made with white flour. It's traditionally made into a round loaf with a cross etched in the center to keep the fairies out!

Roast Dinner

A traditional Sunday roast dinner is very popular in Ireland. The roast meat is served with roasted potatoes, peas, carrots, and lashings of gravy. Nothing will taste as good as your Mammy’s roast dinner.

















History of the Internet 

The Internet has revolutionized the computer and communications world like nothing before. The invention of the telegraph, telephone, radio, and computer set the stage for this unprecedented integration of capabilities. The Internet is at once a world-wide broadcasting capability, a mechanism for information dissemination, and a medium for collaboration and interaction between individuals and their computers without regard for geographic location. The Internet represents one of the most successful examples of the benefits of sustained investment and commitment to research and development of information infrastructure. Beginning with the early research in packet switching, the government, industry and academia have been partners in evolving and deploying this exciting new technology.























microsoft publisher 


is an entry level desktop publishing application from microsoft differing from microsoft world in that the emphasis is placed on page layout and design father that text composition and proofing

publisher is included in higher-end editions of microsoft office refitting microsoft emphasis on the application as an easy to use and less




Microsoft Publisher is a program that allows you to easily prepare works such as brochures, cards, signs, information sheets, and almanacs, among others. Publisher gives you the option to use ready-made models, which are easily edited, or to prepare the work by starting with a blank sheet.

Microsoft Publisher (formerly Microsoft Office Publisher) is the desktop publishing or DTP (by Desktop Publishing in English) application of Microsoft Corporation. It is often considered as a beginner or "entry level" program, which differs from the Word word processor in that it is emphasized (that is reinforced) in the design and layout of the pages, rather than in the process and correction of texts.